T.K. Thorne

Springville author pulls back curtain on untold stories of Civil Rights Movement

Story by Scottie Vickery
Photos by Graham Hadley
Submitted photos

Author T.K. Thorne was just a baby when her mother and grandmother attended secret meetings of White residents who were willing to drive Blacks to work during the bus boycott in Montgomery. It was a bold move – and a dangerous one – during a time when the Ku Klux Klan ruled with threats and violence.

“After one meeting, a cross was burned in my grandparents’ yard,” Thorne said. “My grandfather, who was a very gentle man, borrowed a shotgun and sat up all night. It was not until years later that I learned of my grandmother and mother’s courageous stance for civil rights.”

Although her family’s story didn’t make the pages of her newly released book, Behind the Magic Curtain: Secrets, Spies, and Unsung White Allies of Birmingham’s Civil Rights Days

(NewSouth Books), Thorne shares many little-known or untold stories of White citizens who quietly or boldly influenced social change.

“Much of the truth of Birmingham in the civil rights era is ugly, plain and simple. This book is not an attempt to revise that truth,” Thorne wrote in the book’s introduction. “The darkness, however, is always what allows the light. And in Birmingham’s darkness, individual lights grew – some from shades of gray that bloomed into sparks, some lanterns of courage.”

Thorne, who lives with her husband, Roger, on 40 acres on Straight Mountain just above Springville, said she was first approached via email by four Birmingham men – Bill Thomason, Karl Friedman, Doug Carpenter and former Birmingham News reporter and photographer Tom Lankford – about writing the book. They wanted to tell the stories “of those who worked for peace and racial progress under extraordinary circumstances in extraordinary times,” she wrote in the book’s preface.

That led to eight years of intense research, during which she interviewed 50 people, read numerous books, combed the archives of several newspapers and watched many video interviews in the Birmingham Civil Rights Museum’s collection. The process seemed overwhelming at times, and the book includes 682 footnotes, which, along with the bibliography, take up 32 pages.

“The research and writing were interwoven,” she said. “One would make me have to do the other. The biggest challenge was the time frame. I had all these vignettes, but I felt it was my responsibility to use them in a chronological way that made sense.”

During the writing process, Thorne said she realized just how much we can learn from history. “There were some power players who made a huge difference, and there were other players, like women who were not in powerful business positions, who found ways to make an impact,” she said. “The lesson to me is that it doesn’t matter who you are, you can make a real difference.”

Finding her voice

The path to author was a winding one for Thorne, who grew up as Teresa Katz in Montgomery. Her father, Warren Katz, taught her to question everything, and her mother, Jane Katz, was the state chairperson for the League of Women Voters. Her mother exemplified, among other things, the principle that “one’s primary responsibility in life is to make the world a better place,” according to Thorne.

T.K. Thorne, far left, at 4 years old playing in a swimming pool made out of an old tire and tarp in 1958 at the home of Civil Rights leaders Bob and Jean Graetz. Bob Graetz was a White minister of a Black congregation and joked that this was “the first integrated swimming pool in Montgomery,” Thorne said.

After abandoning her childhood dream of becoming an astronaut in order to meet aliens, Thorne briefly considered a career as a writer after her grandmother, Dorothy Merz Lobman, helped her fall in love with books and stories. “By the time I was 15, I knew that was where my heart was, but I also knew making a living at that was a longshot,” she said.

Thorne, 67, eventually earned a master’s degree in social work from the University of Alabama, and after landing a job as a grant writer for the Birmingham Police Department in 1996, she was tasked with applying for funding for a computer-aided dispatch program. In order to better understand the need, she rode along with police officers. The grant was awarded, the department got its first computer, and Thorne applied for the police academy.

“I enjoyed not knowing what was going to happen next,” she said. “I just wanted to try it. I had no idea it would turn into a career.” She served more than 20 years with the department, working as a patrol officer and detective and climbing the ranks before retiring as captain of the North Precinct and becoming executive director of Birmingham’s City Action Partnership, a position she held for 17 years.

Through it all, she never stopped writing. Her first three books were published while she was still juggling the demands of a full-time career, which she left in 2016. She’s published two award-winning historical novels, Noah’s Wife and Angels at the Gate, and the first two books in a trilogy (House of Rose and House of Stone) are set in Birmingham and feature heroine Rose Brighton, a police detective who discovers she is a witch.

Her first nonfiction endeavor, Last Chance for Justice, focuses on the investigation of the 16th Street Baptist Church bombing in 1963. Thorne said she thought that book was the reason she was approached by the four men – three of whom died before the book was published – about writing Behind the Magic Curtain.

“I asked them if they were making the mistake to think that I was a civil rights expert because I wrote that book, because that wasn’t true,” she said. Instead, Bill Thomason told her it was her Noah’s Wife that convinced him she was author for the job. “He said, ‘Anybody who could write about a woman who has been dead for thousands of years and make me believe that’s how it happened can write this book,’” Thorne said with a laugh.

Pulling back the curtain

She wasn’t convinced she’d take on the project until she read some of the notes Lankford had written during his time covering the Civil Rights Movement. Lankford, who passed away in late 2020, was a controversial journalist who was embedded with law enforcement and worked with local police and FBI agents in secret wiretapping and intelligence operations.

In addition to his detailed notes and journals, he had an amazing memory, Thorne said, adding that the first notes he shared made the decision to write the book much easier. “I was hooked,” she said. “I was just so intrigued, and I realized this man was on the in-inside. That began the journey of researching this book.”

As captivated as she was, Thorne was also a little wary. “That I relied extensively on (Lankford’s) memories and notes does not mean that I endorse all his methods or actions,” she wrote in the book’s preface. Despite the controversy surrounding his methods, Thorne said Lankford’s unique perspective gave him the ability to document the events of the time in a way no one else could.

“I think the closest thing I could say about what motivated him is that he was driven by wanting to tell the truth,” Thorne said. “He admitted to me that he crossed the line as a journalist; he was too close to his subject matter. But he said, ‘I wouldn’t take a bit of it back.’”

While researching the book, Thorne relied on the skills she learned in the police department. “The job of a detective is to discover what the truth is and trying to tell it without bias,” she said. Many of the truths she discovered involved White leaders of the Jewish, Christian, business and education communities; others were just White citizens who followed their hearts. Regardless of their standing in the community, they all “quietly and moderately or openly and boldly” worked for change.

The following vignettes are among those she shared:

Karl Friedman, an attorney and one of the men who approached her about writing the book, “had many deep friendships across the color line,” Thorne said. One of those friends was J. Mason Davis, a young Black civil rights attorney. Friedman and attorney Jack Held often ate lunch out of the courthouse’s vending machine with Davis, who wasn’t allowed in a downtown restaurant. Later, all three became partners at Sirote & Permutt, of which Friedman was a founding partner. Friedman hosted many meetings of Black leaders at his home, and a bullet was shot through the front window as a result.

Eileen Walbert knocked on doors in the Black Rosedale community of Homewood to encourage the residents to help integrate the White schools. She picked the children up and took them to school and often brought them home with her so they could swim in her backyard pool. Having a cross burned in her yard and receiving threatening calls from KKK members did not deter her. “I was learning how to be brave,” she said in a 2014 interview with the Homewood Star. “A bully, if you let them know you’re not scared, they’ll back off.”

Paul Couch, a detective with the Mountain Brook Police Department, was moved to action on his day off when he heard about the murder of 13-year-old Virgil Ware, who was killed the afternoon of the 16th Street Baptist Church bombing that killed four young girls. Virgil was riding on the handlebars of his brother’s bicycle when two 16-year-old White boys on a red motorcycle shot him with a .22 pistol. Couch followed a hunch and drove around the Fultondale area to look for the shooters, Thorne said. After he copied down the motorcycle’s tag number, the case was solved in two days. The shooters received probation.

White people in a green car came to the aid of James Ware after his brother was shot. After seeing James on the road with Virgil’s body, they asked the teenager if there was anything they could do to help. James asked them to go find his mother and bring her to the scene, which they did. More than three decades later, James still remembered the act and said, “I would like to thank the White people in the green car – whoever they are, for helping me and my family that night.”

A quiet home

Thorne wrote the book from her mountaintop home, a beautiful place that reminds her of her childhood visits to Virginia and Clifford Durr’s farm at “Pea Level” on Corn Creek in Wetumpka. The Durrs were longtime family friends, and she has many special memories of the cabin there, including the time she sat on the front porch with Rosa Parks, whose refusal to give up her seat on the bus sparked the Montgomery bus boycott. Clifford Durr, an attorney, was one of the men who bailed Parks out of jail and later served as her counsel.

For the most part, though, Thorne remembers the fun she had playing in the creek and climbing on the nearby boulders. “That was my favorite place in the world,” she said. That’s why, when a real estate agent showed them the land and the nearby Locust Fork of the Black Warrior River, Thorne was sold. “We’re going to live here,” she told her husband.

It proved to be the perfect spot to quarantine, finish the book and reflect on the lessons she’s learned and the impact she hopes it will make.

“The main thing I learned is it’s complicated,” she said. “We are wired as human beings to want the simple story. We want heroes and bad guys. That simplified version of history is an illusion, though, and that is true of all history. We need to learn from that because if we can understand our history, we can better determine our present and our future.”

How sweet it is!

Ice Cream parlor making comeback on St. Clair’s main streets

Story by Elaine Hobson Miller and Carol Pappas
Photos by Carol Pappas and Wallace Bromberg Jr.

Ice cream dripping down your chin, blackberry cobbler stuck between your teeth. How sweet it is to enjoy these fruits of summer, especially at St. Clair County’s two new ice cream shops. Sweet Sue’s Ice Cream Shop in Pell City and Laster’s Sundries by The Farmhouse in Springville are providing summer treats year ‘round on each side of the mountain. How sweet is that?

Laster’s Sundries has been a fixture on Springville’s Main Street since 1927, when Lee and Otis (Ma) Laster opened it as a drug store, soda fountain, ice cream parlor and gift shop. It has gone through several owners in its 94-year history, and even sat empty for a few years, but it’s back in business now as Laster’s Sundries by the Farmhouse. Owners Bryan and Brandi Zargo also own The Farmhouse on nearby Purple Heart Boulevard. That’s where they do a lot of the prepping of the sandwiches they sell.

 My husband saw that the building was for rent, recognized an opportunity, and said, ‘Let’s do it!’” Brandi Zargo says. “The nostalgia was part of the appeal of the place.”

Laster’s is full of nostalgia, all right. The soda fountain was bought from Robert M. Green & Sons of Philadelphia, Penn., for $2,125. There are two hand-carved, walnut backbars and companion cabinets out of a Mississippi saloon. The old fountain is made of black and white marble with an elaborate mahogany shelf and mirror behind it. Two ionic columns flank the mirror, and egg and dart molding surround it.

Old-fashioned wire ice cream tables and chairs provide much of the seating, in front of antique mahogany floor-to-ceiling showcases that formerly housed a “wide range of gifts for every occasion,” including birthdays, weddings, baby showers, etc., according to a copy of an early menu that is now displayed in one of the cases. Collectibles, such as Fitz & Floyd, Boyd’s Bears, Harmony Kingdom, Dezine Fairies, Christmas collectibles and decorations, chess sets, Galileo thermometers and more were available at one time, and the original Laster’s even had a bridal registry.

Today, those gift items are gone, but there are many souvenirs left on display, including some old medicine bottles, newspaper clippings about the place and several photographs of smiling faces about to be smeared with ice cream. One shows a group of Little Leaguers lined up on the red-and-white Coca-Cola bar stools, while another shows a mixed group of girls and boys peering over the counter.

Charlotte and Juliette Steele enjoy an after school treat at Laster’s.

The Zargos hand-dip Blue Bell ice cream and serve it by the cone or by the cup. Sensitive to the needs of their customers, they started washing their ice cream scoops between servings when one customer with a peanut allergy pointed out that some of their frozen stuff contained nuts. “We hope to get some sugar-free and even dairy-free ice cream choices soon,” Brandi says. “Bryan likes to adapt to the season, too, the way we do at the Farmhouse, so we’ll be adding some soups for the fall. We’ll also be serving coffee soon.”

Laster’s has always served ice cream, and Zargo wanted to keep that aspect of the business. But he knew that ice cream wasn’t enough to keep him afloat, so to speak. He wanted to maintain consistent hours, too, so he decided to add sandwiches to the mix. “He put a question out on What’s Happening in Springville (Facebook page) that asked what people wanted for Springville,” Brandi says. “Many folks mentioned a sandwich shop.”

Laster’s serves almost a dozen different sandwiches, and Bryan seems to come up with a new one each week. The menu includes Laster’s Club (smoked turkey, ham, provolone and cheddar), Blackened Chicken Salad (a mixture of smokehouse chicken with chopped pecans, creole mayonnaise and red grapes on ciabatta bread), Zargo’s own take on the traditional tuna melt and BLT, as well as a Smokehouse Ruben and Grilled Pimento Cheese sandwich. Each can be accompanied by potato chips, broccoli slaw, pasta salad or a cup of fruit. Canned soft drinks, tea and lemonade make up the drink list. Bryan’s brownies and cookies are available, too. In the deli area, Laster’s sells their sides and Boar’s Head meats and cheeses by the pint, quart and pound.

A former minor-league baseball player and ex-Marine, Bryan went to culinary school at Virginia College and worked at the Fish Market in Birmingham and The Club, then became executive chef at Bellini’s in Shelby County before opening The Farmhouse and then Laster’s Sundries. The Farmhouse opened a year ago in the midst of the COVID pandemic, but has done well, according to Brandi.

Sweet Sue’s

Jenny Alverson and husband Richard knew they wanted to open a business, but they weren’t quite sure what it would be.

But when they saw the historic building for rent on Pell City’s downtown main street, Cogswell Avenue, it sparked a nostalgic whim, and Sweet Sue’s Ice Cream Shop was born.

“We fell in love with the idea of ice cream – old-timey sundaes and banana splits – things you couldn’t find anymore,” Jenny says. The concept fit perfectly inside the historic 1890 structure thought to be Pell City’s first brick building.

The building was perfect, too, with its exposed brick walls, outdoor seating and plenty of room for colorfully painted booths and tables inside – just like an old-fashioned ice cream parlor.

And it certainly fit as an age-old tradition. When you think of celebrations and gatherings, she says, ice cream usually plays a starring role. “Ice cream just seems happy.”

She and Richard grew up in the smaller towns of Odenville and Ashville, so they knew Pell City well. “We went to Pell City for all the important stuff,” Jenny recalls. “St. Clair County feels like home.”

Since opening May 6, the Alversons, along with their children who help out – Shannon, Kaylan, Mayli and Thomas – have added to the menu.

Pimento cheese and chicken salad sandwiches, nachos, hotdogs, sausage dogs, barbecue salads and pork sliders offer fare for another eatery in downtown Pell City. “We haven’t made an actual menu yet,” she says. “We’re seeing what works.”

Coffee is coming later and probably old-fashioned lemonade. “We’re doing it slowly to see how it all goes,” she says.

So far, so good. The staple, of course, is ice cream with dozens of flavors – waffle cones, cups and even a “bubble waffle,” which is warm on the inside, crispy on the outside and tastes like a waffle with ice cream nestled inside. For a smaller sweet tooth, baby bubbles are available, too!

For Jenny, the ice cream shop brings back precious memories from childhood, when her grandmother used to take her for a treat. It also reminds her of being able to feed a family without breaking the pocketbook. With four children of her own, she knows the value of taking them somewhere special and still being able to treat them all for under $10 just like her father did with her and her four siblings.

Judging by the response as customers stream in and out, Sweet Sue’s is as popular as the Blue Bell ice cream it serves. “We couldn’t ask for a better community. The support the community has given us and the excitement they have shown that we’re open have been huge.

“We wanted to make people happy with something fun. No matter what kind of day they’re having, ice cream can just change everything.” l

Lyman Lovejoy

Success story On a 50-year run

Story by Carol Pappas
Discover staff photos

It’s not hard to understand why Realtor Lyman Lovejoy has earned the nickname, “Mayor of St. Clair County.” Just like the leader of a bustling community, you will usually find him at the center of a flurry of activity, whether it’s a civic endeavor, developing a residential community or playing a pivotal role in economic development.

His love for St. Clair County is unmistakable. His work over the past 50 years to promote it, showcase it and yes, sell it, is undeniable.

The nickname does have original ownership. “I coined the term mayor of St. Clair County because his impact on this county has been tremendous,” said prominent attorney John Rea. “His reach has impacted every community in this county. Not only has he had a phenomenal run of business for 50 years, he has been heavily involved in economic development with the Economic Development Council.”

‘Impact’ is an ideal word to describe his efforts over the years. As Rea noted, Lovejoy’s impact transcends lines and has been on both the public and private side.

His longevity in the real estate industry has not gone unnoticed either. The St. Clair Association of Realtors honored him in its annual recognition luncheon for achieving the 50-year mark.

Along the way to 50 years, Lovejoy has seen the ups and downs of business but always weathered the storm, no matter how dark it seemed.

None seem as dark as the Great Recession of 2008. “In ’08, we owed a lot of money, but we paid our bills, and we learned from it,” Lovejoy said.

His son, Shawn Lovejoy, credits his resilience and success to his “ability to care for people, his integrity and his positive attitude. He is incredibly resilient. ‘Quit’ is not in his vocabulary.”  

Couple that with his community first, not business first attitude that drives him, and the picture of him as an ambassador for his adopted home of St. Clair County comes into focus.

From left, Richard Knight of Metro Bank, Lovejoy and Bill Ellison, 2021 EDC Chairman’s Award winner, at annual EDC event

You’ll probably find the name of every commissioner, chamber official, mayor and councilman in his phone. He never hesitates to call them with news of interest or just to say hello. “I get along with all of them,” he said. If it’s a civic gathering, a council session or a commission meeting, you’ll more than likely find him there, too. He likes to know what is going on, but more important, how he can help.

It’s not unusual to see him in the middle of a flurry of activity. He has been known to entertain in a musical group at nursing homes and senior centers and is active in his church, First Baptist of Ashville. He served on the St. Clair EDC and later was awarded its Chairman’s Award.

He has played leadership roles with the St. Clair Association of Realtors, served as chairman and is a member of the Ascension St. Vincent’s St. Clair Hospital Board, and he is a past member of the Alabama Real Estate Commission, a gubernatorial appointment.

Early years

 The time was 1971. With only a high school education and zero experience, he decided to go into real estate. Some may have thought he would never make it, but he was determined to prove them wrong.

He and his young wife, Catherine, were a team – “a one-two punch,” Shawn Lovejoy recalled. They worked many tireless hours – her doing the books and squeezing every dime and him out meeting, greeting and handshaking. They call it ‘people skills,’ and those who know him would agree Lovejoy certainly has the corner on that market. And it set Lovejoy Realty on a journey of success as a leader in St. Clair County.

Over the years, relationships only strengthened. “We’ve sold some of the same people houses five times,” he said. He’s given many a young person a start on land ownership. With $500 down, he has financed young people “who never owned a piece of land in their life – hundreds of them – still do.”

Building relationships

Ed Gardner Sr., who served as the first executive director of the St. Clair Economic Development Council, said, “It is not possible to think St. Clair County without thinking Lyman Lovejoy, they are synonymous.” Lovejoy served as chairman of the EDC for many years.

“There are many reasons why St. Clair County has experienced significant quality growth over the past 20 years but when you break those reasons down, you will find Mr. Lovejoy as a component in most,” he said. “First of all, there has never been a more prominent ambassador or proponent for a worthy cause. His enthusiasm and warm, friendly demeanor permeates every meeting, public or private, and immediately exudes trust and confidence by those in decision-making positions.”

His community before business philosophy puts him in an elite class. “Lyman has ALWAYS placed the best interest of St. Clair County above all other considerations, including personal gain,” Gardner said. “He will always make himself available for meeting with anyone anywhere if there is a chance that his presence will add to the possibility of bringing investment into our county.”

 His people skills set him apart, Gardner added. “Lyman’s love of his fellow man brings him into personal contact with more people than most public officials. There are no barriers recognized by him when it comes to reaching out to people. He is just as accommodating to those of low income and minorities as the highest corporate and political officials, always demonstrating the same concern.”

Doing the right thing is his trademark. “His integrity, honesty and impeccable character is evident in every transaction, therefore you never need to wonder where he stands on an issue,” Gardner said. “If you do the right thing, you know that your decision will meet with his approval.”

Rock House

Four generations, one unique home in Ashville

Story by Elaine Hobson Miller

Photos by Graham Hadley

Some call it the Rock House because of the building materials used for its walls. Others call it the Weaning House because several young newlyweds have lived in it. Historically, it is known as the R.E. Jones House, after its builder and original occupants.

Regardless of what you call it, this Craftsman-style house on U.S. 231 near downtown Ashville has been home to four generations of a local family with the fifth due in June. That’s a lot of love and laughter for a house that’s only 76 years old.

“My daddy started building the house right before WWII,” says Ross T. Jones, the current owner and a former transportation supervisor for the St. Clair County Board of Education. “He went to war before he could finish it and returned in 1945, then completed it in 1946.”

Ross’ daddy, Ross Earl (Buddy) Jones, was born in 1909. He was the son of Ashville businessman Green T. Jones, who co-owned the Jones and McBrayer General Store with A.L. McBrayer of Ashville.The store sold everything from milk to coffins.After graduating from high school, Buddy Jones worked for the county and for his father, delivering coal in the winter and ice in the summer to area customers.

 Buddy married Lorene Montgomery, whose father, Walter Montgomery, had purchased the land where the Rock House stands in the late 1800s for $500, a horse and a saddle. The 3.5 acres of land came with an existing house. Lorene’s parents lived in that house, which is next door to where the Rock House was built, until they died. Ross Jones’s nephew lives there today.

 By the time Buddy was drafted, he had finished the two back bedrooms, central hallway and kitchen of the Rock House. “My mom and brother, Jerry, lived there while dad was on active duty,” Ross says. When he returned from the war, Buddy finished a third bedroom, the breakfast nook, living room and dining room. The rooms were kept warm by a wood heater in the hallway. Its flue has since been removed and covered over.

Four generations: Ross T. Jones, Laura Norris, Gracie Merritt and daughter Hattie Grace

“There was an outhouse on the property back then, and we’re not sure when the indoor bathroom was added,” says Ross, who was raised in the Rock House. “It was probably about the time Ashville got a sewer system, because we’ve never had a septic tank here.”

He has the original blueprints for the house, which was patterned after a rock home in Albertville. His father gathered the rocks for the foundation and outside walls in the afternoons after he got off work. He and a co-worker took the company truck after making coal or ice deliveries and picked up rocks in various fields around Ashville. He dumped them into a big pile in what is now the backyard.

 “Folks were glad to get them out of their fields so they could grow crops,” says Ross. When Forney Coker started laying the stones, he soon announced to Buddy Jones, “You don’t have half enough.” So, Buddy continued his rock gathering until he had the amount needed.

Some of those rocks support the house from underneath. Two 20-foot-long rock columns, each about 2.5-3 feet in height and two feet wide, start at the back and end where the hallway stops and the dining room begins. The front porch wraps around half of the right side of the house and uses six rock columns that measure 2.5 feet on each side. Each column is topped with a concrete banister. The columns and walls were formed by building wood frames, stacking rocks in them and pouring concrete into the frames. After the concrete set, builders moved the frame higher, added more rocks and concrete, then repeated the process until the columns and walls reached the desired heights.

There are two ways to enter from the front porch. An arched entryway rises above French doors at the main entrance, which takes you in through the dining room. To the left of the dining room is the living room, which can be entered through a single outside door. “Grandmother used that door, but hardly anybody else has since her,” says Laura Norris, Ross Jones’s daughter. “Most use the French doors into the dining room.”

Behind the dining room is a breakfast nook that leads into the kitchen. The hallway runs from the dining room to the house’s only bathroom at the back. The breakfast nook, kitchen and back bedroom are off the right side of the hall, while two bedrooms and a small closet between them are off the left side. The back bedroom on the right is being used by the current residents, Laura’s daughter, Gracie, and her husband, Stoney Merritt, as a laundry room, storage room and extra closet. A side door enters a tiny area that used to house Ross’ mother’s washing machine, and that area leads into the breakfast nook.

“There are only three closets in the house, including the utility closet in the hallway,” Laura says. “There’s a brick fireplace in the back bedroom and another one in the living room that are original. They are so shallow, we think more coal than wood was burned in them.”

Front door still uses the original key to lock

Several newlyweds rented the house after Buddy and Lorene’s death. Laura didn’t live there until she married Michael Norris in late 1999. They lived there until 2001. Jonathan Jones, Laura’s brother, moved in when he returned from college, staying until he moved to Huntsville in 2005. In 2006, Laura and Michael returned to the Rock House, this time turning it into the offices of their startup company, Laboratory Resources and Solutions (LRS). When LRS moved into their current office in downtown Ashville in 2017, Laura turned the cottage into an Airbnb for a couple of years.

“We had a lot more business than I thought this area would have,” Laura says of that enterprise. “Roses & Lace Bed-and-Breakfast next door had closed, and we got a lot of guests from wedding venues and Talladega race fans.” That incarnation ended in August of 2020 when Gracie and Stoney moved in as newlyweds. When their daughter, Hattie Grace,was recently born, she became the fifth generation of the same local family to live in the Rock House.

“Mom and dad helped us do a few renovations before we lived there in 1999, and Michael and I have done all of the renovations that have taken place since 2006,” Laura says.

She and Michael kept the original hardwood floors in the living room, dining room and front bedroom, had the dirty carpet ripped up from the hallway and back rooms, then replaced the pine that was under that with more hardwood, and had all hardwood floors stained to match. All doors and windows are original, but the roof is fairly new and so is the wiring and plumbing. Plaster walls were patched and painted throughout the house. They also added heating and air.

 “I wanted to maintain the original character of the house,” Laura says. “I tried to save the original sink in the kitchen, but it was rusted through.” The bathtub is original to the house. Ross tiled parts of the plaster walls alongside the bathtub during the 1990s to create a shower.

While re-wiring the house, their electrician fell through the plaster ceiling in the hallway. “We had to call in a plaster guy to fix it,” Michael Norris says. It wasn’t the first time that had happened, though. “I did the same thing when Laura and I lived here,” Michael says. “We were putting insulation in the attic, and you have to walk on the wooden beams, and there’s still bark on them. The bark came off and I fell through.”

 Two outbuildings are original to the property, one a barn, the other a shed. The barn was built by Ross Jones’ maternal grandfather, Walter Montgomery, and the white shed by his father, Buddy. “The third door of that white outbuilding on the right was the outhouse,” says Laura. “My grandfather moved grandmother’s washing machine out there after it caused the floor at the side entrance of the house to rot. He covered the hole where the outhouse had been with a slab of concrete and put a drain in it for her wash house.”

Laura had the kitchen remodeled for Gracie. She replaced brown appliances from the 1960s with stainless-steel editions, added a dishwasher and replaced the flooring with gray, interlocking tiles. She kept the cabinets that were built by Wilson Construction of Ashville in the 1960s. “We put new doors on them and painted them white,” she says. “The old ones were stained from years of cooking.” She put in quartz countertops, with white subway tiles for the backsplashes, a gray under-mount sink of a composite material, and added modern light fixtures. “We had to special-order the wall oven to fit the 30-inch space,” Michael says. “The standard is 36 inches.”

The Hoosier cabinet in the breakfast nook belonged to Laura’s grandmother on her mother’s side. “She made lots of biscuits on it,” says Laura’s mother, Beth Jones. “The marble countertop in the breakfast room is from the soda fountain in the original Ashville Drugs, when it was next door to Teague Mercantile.”

This is Gracie’ssecond time to live in the Rock House. “I wasn’t even two when we moved,” she says. “I learned to walk in the hallway. I had grid marks on my feet as a child from walking on the floor furnace (now a cold air return for the HVAC system). I’m using a dresser and vanity that belonged to the original owner, my great-grandmother, and she used them in the same bedroom.”

Laura used the same pieces of furniture as a teenager, then Gracie used them as a child where her parents live now on County Road 33. “They came back home,” Gracie says.

Her favorite spots in the house are the kitchen and front porch. “There’s always a breeze on the porch,” she says. Her grandfather, Ross, adds, “In the summers it doesn’t get hot in here.”

Laura still has the original key to the front door, although she thought she had lost it when the child of an Airbnb tenant took it out of the door when his family traveled back to Texas. “I couldn’t open the front doors without it, so I called the family, and they found it in their child’s belongings and sent it back to me,” she says.

Gracie has many fond memories of playing in the backyard with her younger brother, John-Michael, and exploring the woods behind the backyard. “There used to be a big crabapple tree that we climbed a lot,” she says.

 The limitations of just one bathroom and few closets will eventually propel Gracie, Stoney and little Hattie to find a larger home, but in the meantime, there’s no place that she had rather be, she says. “I like the idea of living around so much family history.”

Cabin Bluff

Mountaintop makes for special wedding venue

When Randy and Wendy Ryals built their cabin home high atop a bluff above historic Springville, overlooking a picturesque valley below, they counted themselves lucky. When their oldest daughter wanted to get married there, they already knew it was a blessing, not realizing it would spark a brand new business for the couple and their family.

But once the daughter posted her wedding photos on social media, the response was immediate. “Where is that venue?,” people asked. The answer soon turned from “Mom and Dad’s home” to an idea that grew into Weddings at Cabin Bluff.

When the next daughter was to be married, she wanted a barn wedding. So, they built a red barn in October 2016, and it and the field overlooking the valley have been the setting for dozens upon dozens of weddings and events ever since.

“It just took off,” Wendy Ryals said.

With 30 years of experience in the medical meetings industry, the couple translated their experience as meeting planners to planning weddings. “We transitioned from doctors to brides,” she said.

From all-inclusive packages to a-la-carte services, Weddings at Cabin Bluff caters to the makings of an unforgettable day for wedding celebrations, larger corporate and “milestone” events with stunning, panoramic views from the Red Barn to the expansive field with room for hundreds of guests. From the bluff, you can see for 50 miles.

While the business has grown exponentially, family remains as its centerpiece. “We still treat it like our family. It’s basically our daughters and their husbands. It’s very much a family affair,” and their clients get that sense as well. “They get to know us,” she said.

The barn at Cabin Bluff

Along the way, these Springville natives have many a story to tell about memorable events held there. One was a couple who lived in London, who came to Springville to say ‘I do,’ bringing 50-60 Londoners with her. The wedding party and guests were staying in Birmingham, and it was noted that in London, they don’t have school buses.

For a slice of Americana, the guests arrived by big yellow school bus. British traditions were incorporated as well, the U.S. flag and the flag of Great Britain flying high out front. “It felt like a royal wedding,” Wendy said.

There have been carriage rides, conventional arrivals and departures and even a performance with fire since this venture began, she said, and the memories made there have been special. “We’ve met so many great families through this process and look forward to meeting many more in the future.”

And she looks forward to the comment she hears most often: ‘This wedding is the most beautiful wedding I have ever attended.’

Her reply is always the same, “I know, it really is.” Until the next weekend, of course.

The Woodall Building

Springville’s historic venue becomes site for new memories

Story by Leigh Pritchett
Submitted Photos

Ryanne Noss of Trussville walked past a building in Springville and was instantly smitten with its history, character and ambiance.

So captivated, she was, that she bought it.

Since 2019, she and Scott Farris of Trussville – who actually spotted the structure first – have been co-owners of the Woodall Building, Inc. and have turned it into a venue for intimate weddings and parties.

The building is nearly as old as Springville, which was incorporated in late 1880.

Aaron Woodall constructed the building in 1881, Noss said. Originally, it housed a carriage assembly plant. Through the years, it has been a hardware store, arcade, gym, venue and restaurant.

Outdoor space is also an option

On St. Clair County’s website, the Woodall Building is listed among Springville’s historical structures and is described as “one of the oldest hardware stores.”

An event planner for years, Noss decided she wanted to do that full time and have her own venue for the events.

Six months of work went into readying the building to be a venue. Care was taken to maintain period style and colors. “We wanted to preserve history, … keep history alive,” Noss said.

Mackenzie Free, half of the photography duo, Mac & Meg Collective in Steele, said the historical nature and architecture of the building make it an ideal backdrop for pictures.

The building’s 1,500 square feet include a first-level reception area with dark, vintage wood flooring. Chandeliers hang from organza-draped rafters. Noss said the draped ceiling is reminiscent of the elegance in a Victorian hotel lobby. “I really think that makes it.”

The mezzanine between the first and second levels is the bridal suite, furnished with period pieces. The mezzanine has actually held as many as 14 bridesmaids at one time, Noss said.

On the second level is the groom’s suite, featuring a brick accent wall and leather furnishings. Noss has chosen an “old English hunting lodge theme” for that room.

Beyond that suite is the chapel area set off with classic iron railing. The chapel’s metal ceiling and string lights – coupled with vintage flooring and painted brick – create what Noss calls an “industrial and antique” atmosphere. The bricks, holding 140 years of history, were handmade in Springville.

Billows of natural light pour into the chapel through seven large windows, much to the delight of photographers.

“I think it is a great place for a wedding,” Free said.

The three windows at the front of the chapel are framed in distressed turquoise blue. Brides sometimes incorporate those windows as art elements in their wedding decor, Noss said.

To the rear of the building is a private, outdoor courtyard with stringed lights and a stage. The building and courtyard can accommodate 100-125 people. Noss said one event at a time is held at the Woodall Building so that she can devote to it her undivided attention.

The building opened for events on March 5, 2020. Ten days later, the global pandemic closed it for a time.

The first wedding was held in May 2020 and, by that August, Noss was seeing a definite uptick in business.

To reassure prospective brides, Noss guaranteed the return of deposits if pandemic measures required that the building be closed.

She also worked with brides whose original venues canceled because of the pandemic.

The interior of the historic building is perfect for weddings.

Two months before her wedding on April 24, 2021, Paige Windham of Trussville lost her wedding venue for a different reason – storm and water damage. Because the caterer was part of the rental package, she lost that, too.

She found the Woodall Building through an internet search. With Noss’ help and Noss’ contacts, Windham was able to get her wedding replanned in less than two days.

What attracted Windham to the Woodall Building was “… everything. The exterior is gorgeous. I love the flooring. The flooring was perfect,” Windham said on April 23 when she and husband-to-be Trent Furlow came to leave some wedding items.

The character and amenities of the Woodall Building were a perfect fit for the small wedding with family and friends Windham said she wanted from the beginning.

Windham added that she felt more like Noss’ friend than a client because Noss has an accommodating spirit and goes “above and beyond.”

From May 2020 to June 1, 2021, the Woodall Building was the site for 10 weddings, five sweet-16 parties, numerous other birthday parties, baby showers, after-rehearsal dinners and sundry events.

“Total, we had 36 events last year,” Noss said. “… I was proud of 36.”

As of late April this year, Noss already had another 36 booked for 2021.

She works to make certain weddings are “affordable, yet elegant.” Setup and cleanup are included in the venue’s rental fee.

She said the brides who rent the venue are not confined to just a couple of visits. Rather, they are welcome to come sit, think and visualize what they want for their day.

When a bride chooses the Woodall Building, she not only secures a venue, but also a wedding coordinator. After the bride selects the florist, caterer and other vendors and makes her wishes known to them, Noss takes over from there. Noss assumes the work of advance preparations and serves as the wedding day coordinator.

Brides, she explained, want to depend on someone who will make their wedding dreams come true, and Noss tries to be that person.

“I just love my brides. I just do! … I try to make it as stress-free as possible. … So far, we’ve had drama-free weddings. That’s what I like!”

Noss has been delighted with the reception her business has received locally. People who have held events at the building are so excited about it that they volunteer to help her with other events, she said.

“Springville has been absolutely fabulous,” Noss said.