The Railroad Auction House

Story by Elaine Hobson Miller
Photos by Mackenzie Free

“Hey, well, alright sir.
Here we go there and what are ya’ gonna give for ‘em?
I have a 600 dollar down here now ten and now 25 and
Now 35 and now there 50 now 60 will ya’ give me 60?
Now 75, 75 another 85 dollars and buy ‘em there.

It’s Saturday night at the Railroad Auction House in Steele.

General merchandise – thermal socks, gloves, cookware, purses and makeup bags, speakers and phone chargers, are displayed in boxes and packages on and around tables on one side of the room.

In front of the raised auctioneer’s booth, more tables display toys and tool sets, pet beds, jewelry and glassware. Others hold a pile of blankets, a heater, a drone, an espresso machine and more.

It’s like a going-out-of-business sale at Big Lots, except there are no price tags, and people bid on the items, hoping to get them at a price they want to pay.

Seller Linda Robbins holds up a drone from her stock of merchandise

 Many of those people are regulars here, bringing their canvas shopping bags and their registered bid cards each week. Most of them leave with their bags full. But it’s not just the merchandise that attracts them. The whole affair is sheer entertainment, which suits the auction house just fine.

“I want everybody to have a good time,” says owner/auctioneer Henry Whisenant. “That’s my goal, to make it entertaining and fun to be here. We’re family-oriented, and we give people things to laugh about.”

Henry knows most of the regulars, calling them out by name. “You want two of these, Bernice?,” he asks one patron regarding aprons that go for $5 each. Speaking about another woman who places a bid on ear muffs, he jokes, “She says she wants ‘em so she can’t hear hubby snore at night.”

Tim Abernathy and his wife, Teresa, frequently drive from Sand Rock to shop and have fun. “We bought all our Christmas gifts here last year, spent about $600-plus,” Teresa says.

“We come here every weekend,” says Christina Lynn, the other half of the “we” being husband Charles. “We like the people who own it, and it’s a good place to buy stuff you need. I buy food, things that I want like home decorations. You never know what you will find. They have good products, and it’s a fun environment.”

25 dollar bid it now, 30 dollar 30
Will you gimmie 30 make it 30
Bid it on a 30 dollar will you gimmie 30
Who’ll bid a 30 dollar bid?
30 dollar bid it now, 35, will you gimmie 35
To make it 35 to bid at 30
Who would a-bid it at a 35 dollar bid?

Each person who wants to bid has anassignednumber, one that he keeps from week to week. Numbers are recorded alongside names so the house can collect payments at the end. The house makes its money by taking a percentage of the sales.

“We have different sellers each week,” Henry says. “Most of the time we have what we call a main hauler, who brings in most of the items for sale that night. They buy in bulk at other locations and sell individually here.”

Tonight’s “main hauler” is Linda Robbins, who brought a lot of personal-use and gift items. “Our prices are cheaper than the box stores,” she says. “It’s one avenue to get out surplus merchandise, and it’s lots of fun.”

John Whisenant (Henry’s son) acts as a sort of runner, going up and down the aisles holding up small goods as his dad goes through the bidding, which includes a description of the product. Carol Ditto or Corey Whisenant, John’s wife, type it into the computer. Once the bid closes, the high bidder gets as many of the items as he or she wants, then other bidders get a chance at what’s left.

 “Say the seller wants $10 each for certain items, and the winning bid was $8,” Henry explains. “They will take care of the winning bidder and if there are multiples, high bidder gets what he wants first. Then they go back to second highest for next choice at $10 each. First comes the high bidder, then the backup bidder, then all who bid on it, then seller opens up what’s left to the floor.”

35 dollar bid it now a 40 dollar 40
Will you gimmie 40 make it 40
Bidin’ it on a 40 dollar will you gimmie 40
Who’ll bid a 40 dollar bid?
40 dollar bid it now, 45, will you gimmie 45
To make it a 45 to bid it a 45
Who would a-bid it at a 45 dollar bid?

While Henry is doing his selling chant, John will call out “821 for 3,” etc., referring to the number of the bidder and how many he wants to buy. As John holds up Bluetooth speakers shaped like toy cars with built-in AM/FM radios and headlights that actually light up, his dad tries to start the bidding at $35 each. He has to keep coming down before he finally gets a bid of $20. Then he gets it up to $22.50, then $25, then SOLD!

Allison Whisenant, Henry’s granddaughter and John and Corey’s daughter, entertains herself

Outside, a train roars by about the time Whisenant ends his

auctioneer’s chant, reminding folks of how the auction house got its name. Henry started this business in May of 2003, and now has a second building for his antiques and vintage collectibles auctions up the road at Steele Wholesale Auction.

“I grew up going to auctions and always wanted to be an auctioneer,” he says. “I’ve been one about 10 years. It took me a long time to get up in front of people. I’ve done different things in the meanwhile, such as mechanic, maintenance man, steel construction and truck driving.”

He went to an auction school to get some training. “The only reason I went was it was out of town and no one knew what I was doing,” he says, laughing. “At that time, I was driving a semi, and it just worked out.”

Henry says he got into auctioneering at an older age than most, so he isn’t as good as some of the younger folks. “We didn’t work a lot on chants in school,” he says of the famous way auctioneers carry on the process of bidding. “It was a nine-day course, and you learn more about how to put on an auction and the business side of it. As for the chant, you gotta run it together, so that, ‘What do you bid?’  becomes, Whattaya bid, whatta gone bid.”

45 dollar bid it now a 50 dollar 50
Will you gimmie 50 make it 50
Bidin’ it on a 50 dollar will you gimmie 50
Who’ll bid a 50 dollar bid?
50 dollar bid it now, 55, will you gimmie 55
To make it a 55 to bid at 55
Sold that hog for a 50 dollar bill

Jeanette Green of Centre, Brenda Leek and grandson Keem of Rome, GA,  and Edith Taylor of Gadsden came to the auction together tonight. “They have good sales and some good people here,” says Green. “I bought a lighted bar for the back of my husband’s truck once. I also bought large speakers for cell phone music.”

Leek doesn’t have to worry about entertaining her grandson while at the auction. A child-sized table with games and crayons is set up in one corner, along with a couple of tricycles. So, the little tykes pedal up and down the side lanes during the auction, ignoring the chanting and the bidding.

In the fall, as Christmas nears, some of the regulars buy toys and clothes at the auction and put them in the house’s “Toy Box.” Some folks from Church of the Nazarene in Steele (pastor James and wife DeeDee Kilgore, and Rodney and Brenda Free) take them to the elementary school in Steele, where the faculty distributes them to needy kids at Christmas. If an abundance is left after Christmas, the teachers will award points for good grades, and the kids can use their points to buy what’s left. “The auction house also donates to the Toy Box, and some of the haulers, too,” Henry says.

The aroma of popcorn permeates the air during the auction, temporarily taking a person’s mind off the bidding. Donna Bellew, also from Steele, handles the concession stand, selling snacks such as hot dogs, cheesy nachos, popcorn and canned sodas.

Roy Phillips, Steele, comes for fun, and buys an item or two every now and then. “We sit over here and laugh and carry on,” he says, motioning toward the other two or three people who are on the “old-timers’ bench” with him. The bench alongside one wall was so-named by Henry, the auctioneer, probably because his dad, Henry Sr., of Steele, sits there. Often, they are joined by Ellen Jenkins of Chandler Mountain.

“We come every Saturday for the entertainment,” Phillips says. They talk about how old the building is, how it was a hardware store for many years with a post office in one corner. Paul Pope owned the building back then, and had a gas pump, sold tires, meat, and general merchandise.

Bidder No. 846, Gaynelle Sweatt of Ragland, says this is her first time at the auction. She learned about it on Facebook.

“We’ll be back,” she says.

 Editor’s Note: The paragraphs in italics throughout this article are from the 1956 Leroy Van Dyke version of the song, “The Auctioneer,” which was written by Van Dyke and Buddy Black.

QuickTrip expanding

QuikTrip (QT), one of the nation’s leading convenience and gasoline retailers, has broken ground on a new travel center in Ashville, ushering in what is believed to be an economic boon for the area. It will be located along U.S. 231 and Interstate 59.

QuikTrip currently has eight locations operating in Alabama with multiple additional stores under construction. The Ashville travel center is expected to open in the spring of 2026. QT opened a traditional location in Pell City in 2023.

As a travel center, Ashville’s location features a larger lot and a more spacious store design than a traditional QT.

“We are excited to continue to bring QuikTrip’s signature commitment to quality and efficient service to Alabama residents and travelers by breaking ground on a new location in Ashville,” said QuikTrip Corporate Communications Manager Aisha Jefferson.

“From the very beginning, we have felt a warm welcome and overwhelming support from Mayor (Derrick) Mostella and the other community leaders, which played a huge role in our decision to invest in this community. We’re looking forward to providing a convenient and reliable resource for Ashville and becoming a part of its growing community.”

Huge crowd and city, county officials take part

For decades, people have looked to QT for an on-the-go snack or meal as well as a comfortable atmosphere. The Ashville location will include full-service QT Kitchens featuring freshly prepared grab and go items and custom-made menu items. QT Kitchens customer favorites include warm, soft pretzels, custom breakfast tacos, hardwood smoked BBQ sandwiches, cold brew coffee and frozen treats like QT’s QuikShake®.

Customers will also be able to enjoy fresh donuts, sub sandwiches, wraps, QT’s signature pizza by the slice and roller grill items. 

“The City of Ashville would like to extend its heartfelt gratitude to the QuikTrip team,” Mostella said at the groundbreaking. “They have been incredible to work with on this project and have a real commitment to providing a quality shopping experience as well as providing an opportunity for employees to grow within the company.  Their professionalism and collaboration have made this project possible.”

St. Clair County Commission Chairman Stan Batemon agreed. “I would like to commend Mayor Mostella and the QuikTrip team for all of their hard work on this project. This company is known for its excellence and will be a destination for travelers. I believe it will also be the catalyst for additional development at Ashville’s interstate interchange.”

This location will create approximately two dozen new jobs.

Since its founding in 1958, QT has established a reputation for its benefits to employees, receiving national recognition as a top place to work year after year. In addition to providing superior benefits and opportunities for advancement, QT offers competitive pay, tuition reimbursement, medical insurance and excellent 401k benefits.

QT expresses pride for its positive impact in the communities it serves, with the company donating five percent of its annual net profits to charitable organizations. Among the organizations QT supports are United Way, Safe Place, local food banks and schools. It also supports Folds of Honor, a non-profit whose mission is to provide educational scholarships to the military and first responder families of those who have been killed or disabled while on active duty.

Over the past 66 years, QT has grown its footprint to more than 1,100 stores across 19 states and employs over 31,000 people.

Big plans for New Life Church

Story and photos
by Roxann Edsall
Submitted photos

There’s been a lighted cross just off U.S. 231, south of Pell City, for over a year, marking the spot where a new church will soon stand. Shovels tipped the dirt on a drizzly February morning, signifying the beginning of construction on the $7 million New Life Church.

Site work has already begun at the property adjacent to Cosper Construction on Easonville Road in preparation for the first phase of the project, which will include the building of an outdoor chapel to accommodate 150 people.

The main building will house 20,000 square feet of worship space, classrooms and offices with seating capacity for 300 in the sanctuary.

Byron Smith, owner of studiosmith Architecture, LLC in Pell City, designed the facilities with a nod to the casual “lake life” feel of the area. “In conceptual listening sessions, church members indicated that the proximity to the lake and its relaxed and informal nature was important to incorporate into the design,” said Smith. “The steeple will actually be a cupola with windows on four sides, which you might find at the peak of a home overlooking the lake.”

New Life sanctuary plans

Smith describes the style as “traditional southern vernacular with a modern edge.” “Traditional forms, soaring ceiling heights and exposed timber roof structures were important to me in designing a public building that is recognizable, like a home,” he added. “It’s a reflection of the people who will use it.”

The population of both St. Clair County and Pell City continues to grow, with more than 200 new homes being built just a stone’s throw from this new church.

“Pell City is growing, with new homes and new businesses,” said Rotunda Forman, Pell City Chamber of Commerce vice president. “Even though we do have quite a few churches in Pell City, new churches are about a new voice, a new direction. People need to find what fits them. Our younger generations are looking for that.”

Wes Savage, who serves as lead pastor of New Life Church, agrees wholeheartedly. “We believe firmly that new churches help reach new people with the Gospel of Jesus Christ,” he says. “We’ve seen increases in visitors who were ‘unchurched’ or ‘de-churched’ people coming to experience renewed faith and a passion for their personal relationship with Jesus Christ. We expect that to continue as we are able to provide new facilities for children and youth to meet the needs of families moving into the area.”

“At New Life,” adds Rev. Savage, “we are committed to raising up a new generation of believers and providing a place for families and adults to make new personal connections, find purpose, build community in a local body of Christ, and become equipped for the work Christ has called them to do for his kingdom and for his glory.”

New Life Church was planted in November of 2022 and has quickly grown to 300 members with seven staff. It is an independent church which upholds Protestant Christian beliefs as contained in the Apostles’ and Nicene Creeds.

Building committee members celebrate groundbreaking with architect and general contractor

Savage goes on to explain, “First and foremost, we are followers of Jesus Christ, grounded firmly on the unchanging word of God and guided by his eternal spirit. We believe all people should have the opportunity to hear and respond to the good news offered through Jesus. We believe God’s grace is abundant and the new life he offers is life changing.”

Helping to change lives is an important part of New Life’s mission of “glorifying God, making disciples, and blessing others in Jesus’ name.” In their first two years, a focus on missions has been in the forefront of the more than 25 projects New Life members have embraced.

From supporting the physical and spiritual needs of children in Juarez, Mexico, through Hunger House International to supporting the heroes at the Colonel Robert L. Howard State Veterans’ Home in Pell City, there is always a place to serve.

New Life members have collected food for the Christian Love Pantry and participated in distributing at the food giveaways, in addition to providing Thanksgiving dinner for inmates in St. Clair County. Other missions include Dovetail Landing, the Sheriff’s Boys’ Ranch, the Gideons and St. Clair County DHR’s Foster Children Christmas gifts.

Teams have also built solar cubes to help bring electricity to people in 18 countries through Designs for Hope.

Following the disastrous effects of flooding from Hurricane Helene in October, New Life sent a team to work with Samaritan’s Purse Disaster Relief in Boone, North Carolina. “It was such a humbling experience,” said Suzanne Freeman, chairperson of missions for New Life. “We helped three families who had extensive flood damage. We thought we’d come to help them but found ourselves even more blessed by them.”

Services on the new property will begin in the Spring. Until then, services are held each Sunday at 8:30 a.m., 9:40 a.m., and 10:30 a.m. at the Pell City Municipal Complex at 1000 Bruce Etheredge Parkway.

Helms Healthcare

In a time when personal attention in medical care may seem like a relic of the past, Dr. Rock Helms sees his new practice – Helms Healthcare – as reconnecting the patient and the doctor and employing modern advances to enhance the whole experience.

An exam room

The longtime Pell City family medicine physician opened Helms Healthcare in nearby Vincent in late-March, offering “a concierge-type practice for everybody,”  he said. “When you call, you get a human. When you want to be seen, you can be seen right away. We prefer appointments, but it’s not a mandate.”

The aim is to make it easier for patients to have “easy access to their doctor or nurse practitioner for medication refills, questions about test results or a question about referrals to a specialist,” Helms explained. “Typically, there are too many barriers to achieve that. I want to break those barriers down.”

Dr. Helms envisions a practice where the doctor-patient relationship is at the core, reminiscent of the times when doctors knew their patients personally and were deeply invested in their well-being. It gives the doctor a more comprehensive understanding of the patient’s health history and needs.

Local economy continues upward trend

Story by Carol Pappas
Staff photos

Pell City is set to become a premier dining destination as Darden Restaurants, a global leader in full-service dining, officially broke ground on a new Olive Garden and LongHorn Steakhouse on May 18, 2025.

This highly anticipated project, valued at over $6 million, is the result of a dynamic partnership between Darden Restaurants, I-20 Development, the City of Pell City, and the St. Clair County Commission. The spirit of collaboration was present at today’s groundbreaking ceremony, held on the development site located at the intersection of US Highway 231 and Hazelwood Drive, adjacent to the I-20 West ramp.

“This is a ‘we thing,’ not a ‘me thing,’” said Bill Ellison, President of I-20 Development, who spearheaded the project. “It’s been a total team effort, and I want to compliment the City and County for their commitment and cooperation. As long as we can keep these relationships in place, there are limitless possibilities for what comes next.”

The new restaurants are projected to generate a combined $10 million in annual sales for Pell City, significantly boosting the local economy. Moreover, they will create numerous job opportunities for area residents and enrich the city’s dining scene with diverse culinary options, attracting visitors from across the region.

St. Clair EDC Executive Director Don Smith outlines path of success

Darden Restaurants, renowned for its commitment to exceptional dining experiences, operates over 2,100 locations worldwide. In Alabama alone, the company employs more than 3,300 team members across its 38 existing locations.

“It’s a tremendous feeling to know that these businesses that have so many choices on where to locate choose make their investment in our community,” said Bill Pruitt, Mayor of Pell City. They recognize that this is a special place to be. We’re grateful for the work of Bill Ellison and for the County Commission’s partnership, and we’re honored to welcome Olive Garden and LongHorn into the Pell City family.”

The Pell City restaurants will uphold Darden’s high standards, offering the beloved menus and inviting atmospheres that have made Olive Garden and LongHorn Steakhouse favorites. Guests can look forward to indulging in Olive Garden’s signature pasta dishes, soups, salads, and breadsticks, or savoring LongHorn Steakhouse’s expertly grilled steaks, sides, and appetizers. Both locations will also feature full-service bars and delectable desserts.

“This entire project is exciting,” St. Clair County Commission Chairman Stan Batemon said. “Bill Ellison saw a vision over here, and myself and the other Commissioners are grateful for his and the City’s work in bringing these restaurants to St. Clair County.”

The Pell City locations are expected to open in 2026.

New restaurants coming to St. Clair

Pell City is set to become a premier dining destination as Darden Restaurants, a global leader in full-service dining, officially broke ground on a new Olive Garden and LongHorn Steakhouse on May 18, 2025.

This highly anticipated project, valued at over $6 million, is the result of a dynamic partnership between Darden Restaurants, I-20 Development, the City of Pell City, and the St. Clair County Commission. The spirit of collaboration was present at today’s groundbreaking ceremony, held on the development site located at the intersection of US Highway 231 and Hazelwood Drive, adjacent to the I-20 West ramp.

“This is a ‘we thing,’ not a ‘me thing,’” said Bill Ellison, President of I-20 Development, who spearheaded the project. “It’s been a total team effort, and I want to compliment the City and County for their commitment and cooperation. As long as we can keep these relationships in place, there are limitless possibilities for what comes next.”

The new restaurants are projected to generate a combined $10 million in annual sales for Pell City, significantly boosting the local economy. Moreover, they will create numerous job opportunities for area residents and enrich the city’s dining scene with diverse culinary options, attracting visitors from across the region.

Darden Restaurants, renowned for its commitment to exceptional dining experiences, operates over 2,100 locations worldwide. In Alabama alone, the company employs more than 3,300 team members across its 38 existing locations.

“It’s a tremendous feeling to know that these businesses that have so many choices on where to locate choose make their investment in our community,” said Bill Pruitt, Mayor of Pell City. They recognize that this is a special place to be. We’re grateful for the work of Bill Ellison and for the County Commission’s partnership, and we’re honored to welcome Olive Garden and LongHorn into the Pell City family.”

The Pell City restaurants will uphold Darden’s high standards, offering the beloved menus and inviting atmospheres that have made Olive Garden and LongHorn Steakhouse favorites. Guests can look forward to indulging in Olive Garden’s signature pasta dishes, soups, salads, and breadsticks, or savoring LongHorn Steakhouse’s expertly grilled steaks, sides, and appetizers. Both locations will also feature full-service bars and delectable desserts.

“This entire project is exciting,” St. Clair County Commission Chairman Stan Batemon said. “Bill Ellison saw a vision over here, and myself and the other Commissioners are grateful for his and the City’s work in bringing these restaurants to St. Clair County.”

The Pell City locations are expected to open in 2026.