This is their grandfather’s store … and more
Story by Scottie Vickery
Photos by Kelsey Bain
Andrea and Bubba Reeves grew tired of the rat race, so they decided to build their future on the past. The couple, who live in the Greasy Cove community of Gallant, recently reopened the store that her grandfather, Jesse “Junior” Smith, ran for decades.
In the six months it’s been open, Greasy Cove General Store has once again become the place where neighbors can catch up on news, buy milk or eggs and find a sense of belonging.
“This doesn’t feel like a job to me, it just feels like home,” Andrea said. “We’re bringing family and community back together. We have a lot of people who come in and get teary-eyed and emotional because they have so many memories from when they were young and used to come in.”
Andrea knows how they feel. Her grandfather, who always gave her a cold drink in a glass bottle and a Zero candy bar, closed up shop in 2015, about a year before he died. Bringing his store back to life has been even more meaningful than she expected. “I can imagine him sitting here and me and my brother running around when we were kids. Everyone comes in and says, ‘Your granddaddy would be so proud of you,’” Andrea said and grinned. “I think he’d be mad I messed with his store.”
While there are many nods to the past – the original pine floors have been restored, the old checkout conveyor belt serves as the lunch counter, and old cash registers and oil cans are part of the décor – there have been many changes, as well. For starters, the Reeves changed the name from B&B Grocery, which it had been long before Andrea’s grandfather took it over, to better capture the eclectic mix of merchandise they’ve offered since opening last September.
A little bit of everything
“We try to carry something for everyone,” Bubba said. There’s produce, including oranges, apples, tomatoes, cabbage, rutabagas and 3-pound bags of peanuts. They’ve got the basics covered, as well, stocking items like Amish butter, hoop cheese, bread, corn meal, sugar and coffee. There’s also a line of jams, jellies, syrups, salad dressings and pickled foods that carry the Greasy Cove General Store label.
You’ll find gift items – many handmade – including jewelry, soaps, paintings, leather goods and wooden trays, puzzles and crosses. They carry typical convenience store items, like chips and candy bars, as well as a mix of the old, including Circus peanuts, wax bottle candies and old-fashioned stick candy. Antique coolers are filled with glass-bottle drinks, including Coca-Cola, Sprite, Pepsi, Dr. Pepper and Grapico, and there are canned drinks, orange juice, buttermilk and bottled water.
Merchandise in the parking lot changes with the seasons. Fall mums, hay bales and pumpkins gave way to fresh-cut Christmas trees, wreaths and garland that Bubba brought back from the “World’s Largest Christmas Tree Auction” in Pennsylvania. Spring bedding plants, hanging baskets and herb and vegetable plants are making an appearance, and furniture such as Adirondack chairs, rocking chairs, porch swings and Bubba’s handmade cedar tables have been a huge hit with customers.
“If we can save someone a trip into town, we want to do it,” Andrea said. “This has been a tremendous leap of faith. We just jumped in with both feet and haven’t looked back.”
The Reeves aren’t exactly sure how long the store, which changed hands several times before Junior took over, has been a fixture in the community. Some say the original store opened in 1939; others say it dates back later than that. It’s been part of Andrea’s family history, however, since 1980 when her father, Carl Smith, started working there part-time as a high schooler, pumping gas, changing oil and fixing brakes.
A year later, the owners put it up for sale. “I talked to Mom and Dad about buying it, and they co-signed with me on the loan,” Carl said. He planned to run the place himself, but his parents wanted him to finish school. He continued to work there after school and during summers until college beckoned, and his dreams began to change. “I’m kind of a wanderer, and I like to go and do,” he said. “If you’ve got a store, that’s not going to happen. Dad was content being out there at the store, so I kind of left it with them.”
The store soon became Junior’s baby. After retiring from the Navy, he did some “truck farming,” growing produce and selling it in Birmingham-area farmer’s markets, so it was a natural fit for him. “My dad was the kind of person who didn’t meet a stranger,” Carl said. “You’d stop in the store and by the time you got ready to leave, you were one of his best friends.”
Under Junior’s care, the grocery quickly became a gathering place for the “old-timers,” who swapped stories and tall tales, Andrea said with a smile. “If Granddaddy didn’t know the whole story, he made up the rest of it. Before there was Facebook (and pages like) What’s Happening in Gallant and What’s Happening in Ashville, it was ‘What’s Junior got to say?’”
Chances are, he’d be proud that Andrea and Bubba chose a family-centered lifestyle for themselves and their three boys, Eli, 14; Casey, 12; and Colton, 8. They weren’t thinking about the store until Carl broached the subject. “It had been sitting empty, and it needed to be torn down or fixed up before it fell down,” said Carl. “I asked them if they wanted it.”
Bubba, who grew up on a farm on Straight Mountain, was working full-time for Carl, who now owns a machining and fabricating company. He was also farming on the side, running his produce stand in Ashville and longing for a simpler routine. “My whole life was flying away, and I wasn’t getting to enjoy it,” he said. “People are in too big of a hurry nowadays, and sometimes you just need to slow down.”
Andrea, a registered nurse, had worked for a hospital and rehabilitation facility and felt like she was missing her sons’ childhoods. “By the time we’d get home, they’d already told someone else about their day and didn’t want to tell it again,” she said. While they’d planned for Bubba to run the store while she continued working, she quit her job two days before it reopened.
“We’re happiest when we’re here,” she explained. “My kids get off the school bus here just like my brother and I did. It’s one of those things you just hope God will make a way for you, and He did.”
Labor of love
The community shared their excitement. “We started cleaning it out by the truckloads and people were stopping by and saying, ‘What are you doing to Junior’s store?’” They also shared their memories with the family, recounting the store’s many lives. “It’s been here since my Dad was a kid,” Carl said. “It used to be right up the hill, but when they built Gallant Road, they rolled that building down on logs and turned it to face the new road.”
Although he eventually quit selling gas, Junior didn’t make many changes to the store. “It was in bad shape,” Andrea said. “We pretty much gutted it and took it to the studs.”
Bubba, who also has a background in cabinetry and custom woodworking, rebuilt the walls with wood from fallen trees and added the front porch that houses produce, furniture and sleds. He built the front counter and the bathroom vanity and covered the ceiling in old tin that came from the roof of Junior’s mother’s house.
Antique wagons are used to display merchandise both inside and out. The original bottle opener is attached to the new counter, and an old door featuring handwritten party line phone numbers of neighbors, the Post Office and the Sheriff’s Department is propped nearby. An old corn-husk hat made by Andrea’s great-grandmother is framed and hangs in a prominent spot. “There’s a lot of history in this place,” Bubba said.
While Andrea and Bubba are happy to honor the past, they want to create new memories, as well. After paintings by Andrea’s mother, Cindy Smith, flew off the shelves, she began offering painting classes a few times a month. “When the ladies leave here with their artwork, they feel so accomplished,” she said. “It gives them a good two hours to come and visit and forget their troubles.”
Andrea, who is also a licensed cosmetologist, has been known to give a haircut or two in the front yard, and now they plan to update Junior’s fishing shack to make it a regular offering. They’ve hosted community events like Christmas in the Cove, complete with Santa, bluegrass music, arts and crafts, cookies and hot apple cider. They also have plans to open the kitchen and start serving soups, deli sandwiches and burgers soon.
Although she and Bubba have been fighting over who gets to do the cooking, Andrea isn’t sweating the details.
“We’re just going to wing it like we’ve done since this whole thing started,” she said. “This has been such a blessing, and the community has been so supportive. We’re loving every minute of it.”
